WHAT'S HAPPENING

 

Cocktails & Happy Hour

Enjoy two Cocktails for £10 Wednesday - Friday, 6 - 7pm

Our "Pink Gin Prosecco" cocktail has proved a popular addition to our Cocktail list

All our cocktails contain a minimum of 50ml of alcohol & are hand crafted to order.

Menus

We have now reverted back to our usual ala carte style menus

Our new Spring menus which commence on Wednesday 30th March have been well received

If using a smart phone, please click on the arrow next to Lunch & Dinner to view all Menu options Click Here

 

Social Media

 

Click on the icon to catch up on all the latest news from our Social Media pages Or view our recent TripAdvisor reviews

 


Allergens & Alterations
We can cater for individuals with a Vegan diet or food intolerances like gluten free etc. 
Please inform us of your requirements upon booking & the kitchen will happily cater for your needs

 
Essex Life Awards
We are proud to once again have our efforts appreciated by being named as a finalist in the Customer Service category
for the 2019 Essex Life Magazine awards. This follows winning the 2016 Chef of the year & 2017 Restaurant of the year category's. We would like to thank all our customers for taking the time to nominate us

 

Absolutely Essex Magazine
 We have featured prominently within Absolutely Essex magazine with restaurant reviews & interviews 

with Head Chef  & Owner, Terence Howard.

You can pick up a copy of the magazines in stores like M&S, Waitrose & Fenwicks or selected luxury / boutique hotels.

Alternatively, you can visit the Absolutely Essex website online
Gifts
(Free recorded delivery with Gift Voucher purchases over £60)

  • TripAdvisor
  • Facebook
  • Instagram

Our gift vouchers are available to your preferred value & are valid for 12 months from purchase. They can be purchased here @TheCreek or over the phone & posted to your preferred destination.

 

Collection; Free 

Recorded Delivery £2.95 (Free for purchases over £60)

Essex Feast One County Twenty Chefs is a fantastic cookbook & guide featuring 20 of the most talented chefs & best eateries within the county of Essex. Our Head Chef & Owner Terence Howard features with his own 10 page chapter & can be purchased here @TheCreek

 

Now Available for £15 (Retail price £24.50)